Whiskey | 46% ABV
Commercial Description:
Aged: 4 Years Batch: 6
Our distinctive Single Malt is made from ecologically-farmed, malted estate barley. Aged in our Home base Bourbon barrels for a minimum of three years, it’s a true West Coast whiskey made by twin sisters based in the Bay Area.
Tasting Notes:
COLOR – melted butter, apricot, and honey
NOSE – buttered bread, fresh and baked apricot, soft barley and malt, rose water, straw and hay, natural wicker, everything nicely blended and balanced
TASTE – a silky texture, butter, cream, the apricots now baked in a pie, then a soft bloom of peppery tingle around tart apricot preserves
FINISH – the peppery tingle, the apricot notes, sugary cinnamons, a faint potpourri of the various herbal notes
OVERALL – like a picnic on a sunny Spring afternoon with a nice breeze in the Northern California countryside
Reviews
There are no reviews yet.