Rated 97 points by James Suckling
//This is a fabulous Sauternes with dried peaches, pineapples and mango. Apricots and hints of spices. Even jam. Full-bodied, medium sweet with intense and powerful palate. This wine has 147 grams of residual sugar. So balanced and long. //
Rated 95 points by Wine Advocate
//The 2011 Rieussec, a blend of 95% Semillon, 2% Sauvignon Blanc and 3% Muscadelle is an absolute dream. There is wonderful precision and mineralité on the nose, the new oak more integrated than a few months ago. The palate is beautifully balanced with clear honey, brioche and pralines, a sensual Rieussec that is utterly charming, hints of nougat and almond lingering on the long finish. Gorgeous! Tasted April 2016. //
Rated 94 points by Stephen Tanzer – Vinous
//(95% semillon, 3% muscadelle and 2% sauvignon blanc; 6 g/l total acidity; 147 g/l residual sugar): Dark yellow-gold. Spicy botrytis complicates aromas of fresh peach, passion fruit, rose water and marzipan, with an enticing floral quality providing lift. Suave and fine-grained, showing a more delicate than usual texture for this cuvee, with intense flavors of passion fruit, peach and saffron. A subtle, restrained example of Rieussec with nicely integrated acidity and very good finishing grip. Harvested between September 1 and November 2 in three to seven selective pickings per parcel. //
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